Sample Sunday Lunch Menu
£16.50
Poached Pear Salad with Shropshire Blue Cheese
Beetroot Served with Toasted Goat’s Cheese
Homemade Carrot & Coriander Soup
Mozzarella & Vine Tomatoes with Fresh Basil Pesto
North Atlantic Prawn Salad with Fresh Dill Dressing
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Roast Lamb with Mint Sauce
Roast Beef & Yorkshire Pudding
Roast Pork & Apple Sauce
Grilled Plaice with Prawns
Roast Mediterranean Vegetable & Goat’s Cheese Tart
All Served with Seasonal Vegetables
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Tarte au Citron with Fresh Mango Coulis
Sticky Toffee Pudding & Custard
Homemade Crème Brûlée
Chocolate Torte with Rich White Chocolate Sauce
Cheese & Biscuits with Homemade Chutney
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Coffee or Tea with Chocolate Mints (£1.50pp)
This is a sample version of our Sunday Lunch Menu which is available for tables and parties of up to 16. For parties of 16 or more, The Hotel generally requires guests to pre-order from our Traditional Banqueting Menu. Please ask for further details.
